Tofu makes this strawberry smoothie slightly thick
Plum balls are a Slovak classic. If you still haven’t ever tried adding tofu to your dough, then you can hardly imagine how good they taste. This recipe is a must try!
Plum dumplings with tofu dough
Plum dumplings with tofu dough have an unmistakably delicate taste and those non-believers out there, must simply try them:
Plum dumplings with white tofu will bring the chef many compliments from the whole family.