Tofu makes this strawberry smoothie slightly thick
Have you ever heard of the Japanese tea called „matcha“? Today, we introduce you to something we consider an excellent ingredient for your desserts. Matcha cookies with tofu bring you a little taste of the Orient. Try this non-traditional no-bake treat, maybe as a side to your sushi dinner.
No bake treats – matcha cookies
There’s no need to bake matcha cookies. Their base is finely crumbled biscuits, natural tofu and matcha tea of course. Our recipe makes about 20 small cookies.
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Our tip: using gelatin helps to set the tofu cream so that well-cut squares can be made.
Matcha tea, by itself, contains large amounts of antioxidants, supports metabolic function, and thus helps burn calories. It also calms the mind and relaxes the body, is rich in vitamins (vitamin C, zinc, and magnesium for example) and fiber.
It contains caffeine and helps in concentration. It helps lower cholesterol levels.
Enjoy this dessert! We believe that this original recipe for no-bake treats will appeal to everyone.
If you’ve got a taste for more of our cookies, click on the tag desserts and pastries.