Tofu makes this strawberry smoothie slightly thick
We know “kettle” goulash as a stew which, aside from other ingredients, at least contains meat. However, we are putting out its lighter version – goulash with tofu. Thanks to the substitution of smoked tofu for meat, this meal won’t be difficult to digest, you won’t feel heavy after you eat it, and the difference in taste is barely recognizable.
Goulash with tofu
This goulash with tofu recipe can be used on all sorts of occasions. Either when you don’t feel like using meat, when you don’t have any meat on hand, or as an alternative when you feel like having some goulash, but at the same time are in the mood for something light and healthy.
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Enjoy your meal and we hope that you will find our goulash with tofu delicious.