Our plant-based sausage is a rich source of proteins, it does not contain cholesterol or preservatives. Its huge advantage is that preparation does not take more than 5 minutes before the main course is ready on the table. Just prepare a side dish, add garnish and eat.
100 % plant-based
Low cholesterol
High protein content.
Ingredients
52% pearl barley, soya-based flavouring (water, wheat protein, soya beans, rapeseed oil, fermented rice, mixture of spices, dried garlic, dried baker’s yeast, salt), water, rapeseed oil, onion, corn starch, garlic powder, salt, dried baker’s yeast, chilli spice
Net weight
Mass of product 200 g
Packaging
All the packaging we use is made from recyclable plastic materials. We are working on replacing it with purely plant-based packaging.
Nutritional values
NUTRITIONAL INFORMATION PER 100 g Energy 812kJ / 194 kcal, fats 10 g of which - saturates 1.1 g, carbohydrates 19 g of which - sugars 0.6 g, proteins 7.0 g, salt 1.5g
Preparation instructions
Roast at 180° C – 15min.
